SylMar Seafood is where family values and traditions come together for quality products you’ve come to expect in your dinner table.
Our transformation facilities are located along the shores of the Atlantic Ocean’s Northumberland Strait where the best tasting lobster is sustainably caught and brought directly in for processing.
We invite you to indulge in our region’s famous lobster which consistency and quality is some of the best in the world. Our family culture pushes us to provide the best service in the industry and partner with you to bring only the finest lobster products to your clients.
Whole Raw
A fresh lobster that retains all the raw flesh properties in texture and colour. Chefs and household cuisine enthusiasts can prepare it in a variety of ways to suit their desired taste and preferences.
Whole Blanched
A fresh lobster that has been briefly cooked and then immediately chilled and tunnel frozen to retain maximum quality. The meat is slightly white in colour and detaches easily from the shell. The cooking process can be complete on location and prepared to desired taste and preference.
Whole Cooked
A fresh lobster that has been fully cooked and is ready to eat. The meat is of deliciously looking red and black hue consumers have come to expect. The lobster is easily thawed and served cold or can be slightly heated and prepared as desired. It's a convenient solution for those who want to enjoy lobster without having to do the cooking.
Our Plant
At our leading-edge lobster processing plant where we take pride of using the latest technology to provide our clients with rapid service without compromising quality.
Equipped with the latest technology, our transformation process is closely monitored to ensure the stingiest temperature control in extremely strict hygiene controls and conformity to the top standard in the world.
State-of-the-Art Facilities with Complete Safety Protocols
Our entire lobster packaging process is designed to ensure that our customers receive the freshest, highest quality product possible. Once the lobsters arrive at our plant, they are carefully inspected and sorted to ensure that only the best make it to our processing line. After the lobsters are carefully selected, they are quickly and humanely prepared before being placed in a protective mesh netting. This netting allows for excellent ventilation and protects the lobsters during the preparation steps of cooling and tunnel freezing. Once the lobsters are completely frozen, they are carefully packaged in boxes that are designed to maintain the optimal temperature and protection during shipping. One of the benefits of our packaging process is that we can adjust the quantities shipped to meet our customers' specific needs.
At our lobster processing plant, we believe in providing our customers with the very best. From the equipment we use to the lobsters we source; we strive for excellence in everything we do. We're committed to providing our customers with the freshest, most delicious lobster products available, and we're confident that you'll taste the difference in every bite.
